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Posted: Sunday, August 6, 2017 12:08 AM

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Contact Information
Name: Frank Galindo
Email Address: wisconsindor@aviands.com
Address: 2135 Rimrock Rd Madison, Wisconsin 53713
Primary Phone: 608-267-2433

Description:
We are looking for a professional line cook to prepare food to the chef's exact specifications and to set up stations for menu. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. This position is Monday through Friday 6 am to 1:30 pm, Competitive pay and a full benefit package. Must be goal and team oriented, and a background check is required.

Responsibilities:
• Set up and stock stations with all the necessary supplies
• Prepare food for service (e.g. chopping vegetables, prepping meat or preparing sauces)
• Cook menu items in cooperation with the rest of the kitchen staff
• Answer, report and follow executive chef's instructions
• Clean up station and take care of leftover food
• Stock inventory appropriately
• Ensure that food comes out simultaneously, in high quality and in a timely fashion
• Comply with nutrition and sanitation regulations and safety standards
• Maintain a positive and professional approach with coworkers and customers

Requirements:
• Proven cooking experience
• Excellent understanding of various cooking methods, ingredients, equipment and procedures
• Accuracy and speed in executing assigned tasks
• Familiar with industry's best practices
• Food Safety license a bonus

• Location: Madison

• Post ID: 21593603 madison
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